Hojicha 焙茶

Hojicha · Roasted · Anshun 安顺 · 1,400 m

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Description

A warm and comforting roasted tea with nutty depth, gentle sweetness, and a smooth finish.

Keywords

roasted hazelnut · toasted grain · caramel · cocoa husk · dark brown

Preparation

Whisked. Best prepared with 85–90 °C water at a ratio of 1:15 hojicha to water.